Salads
(Serves 8 – 10)
Add Chicken to Spinach, Goat Cheese, Spring House or Parisian Salads for
French Potato Salad
Red Potatoes with Celery, Red Onions and Dijon Vinaigrette
House Salad
Mixed Greens with Tomatoes, Croutons and French Curry Dressing
Parisian Salad
Mixed Greens with Candied Pecans, Dried Cranberries,
Spinach Salad
With Bacon, Mushrooms, Hard-boiled Eggs,
Croutons and Brown Sugar Sherry Vinaigrette
Goat Cheese Salad
Mixed Greens topped with Goat Cheese, Toasted Almonds,
Oranges and Brown Sugar Sherry Vinaigrette
Cobb Salad
Mixed Greens with Chopped Chicken, Bacon, Avocado, Swiss Cheese,
Tomato and French Curry Dressing
Salade Nicoise
Albacore Tuna, Potatoes, Tomatoes, Green Beans, Hard-boiled Eggs,
Nicoise Olives and Dijon Vinaigrette
Caprese Salad
Sliced Tomatoes, Fresh Mozzarella, Basil and Olive Oil
Served with Balsamic Vinaigrette
Small (Serves 8-10)
Large (Serves 16-20)
Soups
(Serves 8-10) 64 oz
Chicken Vegetable
Tomato Basil
Soupe du Jour
Bowl of Soup (12 oz) |